Easy Miso Salad Dressing
This easy miso salad dressing is sweet and salty and packs a huge umami punch. Enjoy it in a simple salad or on a more elaborate warm salad or power bowl.
Ingredients
- 4 tbsp White Miso Paste
- 4 tbsp Lemon Juice (*)
- 4 tbsp Water
- 4 tbsp Sugar
- 2 tbsp Olive Oil
- 1 tbsp Sesame Oil
- 1/2 tbsp Sesame Seeds
Instructions
- Add all of the dressing ingredients in to a jar or bowl.
[video width="1920" height="1080" mp4="https://agarnish.com/wp-content/uploads/2022/04/miso-salad-dressing.mp4"][/video]
Watch the process here!
- Then shake or whisk to incorporate all of the ingredients.
- Taste and adjust flavors until they are balanced.
- Enjoy on a simple mixed greens salad or on a more elaborate salad!
Note
- * You can substitute the lemon juice for any citrus (lime, orange, etc.) . Here we used lime juice because it was what we had on hand.
- This recipe is ratio based and once you remember that then it is easy to scale the recipe up or down depending on your needs.
- We highly suggest adding a pinch of MSG at the end because it helps pumps up the umami flavor.
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